Host
- Xogħli: Lima Foodie Guide
- Fejn noħlom li nżur: Spain and Japan
- Inqatta' wisq ħin: Reading about Peru and Spain History
- Pets: My pet is a dog calle Pinky
I love interacting with people and leaving a mark on Peru’s cultural legacy.
My professional journey began when I worked as a waiter for Royal Caribbean Cruise Lines, which gave me the chance to visit other countries.
At this stage in my life, I have specialized in the gastronomic and cultural fields. I believe Peruvian cuisine is a bridge that unites humanity, where, humbly, I see all of us as equals.
Staqsi lil Carlo Blas Trips dwar
- Arkitettura
- Arti
- Attiviżmu soċjali
- Futbol
- Inbid
- Kultura tal-ikel
- Kura personali
- Mixi
- Postijiet fil-beraħ
- Qari
- Snajja'
- Storja
- Tisjir
L-esperjenzi ta' Carlo Blas Trips
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