Ristorant
De Mar a Mar
29 persuna tal-post jissuġġeruh,
Magħluq b'mod permanenti
Suġġerimenti mingħand nies tal-post
From Maximo Bistrot’s Chef Lalo García comes this amazing seafood joint where everything’s tasty and fresh, keeping with the same standards of quality and attention to detail as Maximo. The place is very small so make a reservation or expect to wait an hour or more for a table. Cocktails are also really good, so stumbling hammered from the place is a regular occurrence for patrons. We love the tostadas, fish tacos, ceviches, the fish filets entrees and the mezcal cocktails. Pretty much the entire menu.
From Maximo Bistrot’s Chef Lalo García comes this amazing seafood joint where everything’s tasty and fresh, keeping with the same standards of quality and attention to detail as Maximo. The place is very small so make a reservation or expect to wait an hour or more for a table. Cocktails are also re…
Go for the ceviche de mar a mar and save some space for the chocolate dessert! Try to get a seat upstairs
Affarijiet uniċi li tista' tagħmel fil-qrib
In-nies tal-post jirrakkomandaw ukoll
- 9 persuni tal-post jissuġġeruh
Lokalità
13 Calle de Niza
Ciudad de México, CDMX